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Laxman Kanduri
Kingsborough Community College
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(718) 368-5401
2001 Oriental Blvd, Brooklyn, New York 11235
Poultry, Seafood, Meat
Thermal Processing
Olga Padilla-Zakour PhD
NYS Food Venture Center
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(315) 787-2273
(315) 787-2284
647 West North Street, Geneva, New York 14456
Acid Foods, Low Moisture Foods, Fruits, Specialty Crops, Low Acid Foods, Refrigerated Foods, FDA Regulated Products
Acidified Foods, Thermal Processing
Robert Relyea
NYS Food Venture Center
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(607) 253-3528
647 West North Street, Geneva, New York 14456
FDA Regulated Products, Dairy, Low Acid Foods, Acid Foods
Thermal Processing, Acidified Foods
Shel Westman
Food Service Associates
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(716) 366-5028
PO Box 253, Dunkirk, New York 14048
Cooked Chili, FDA Regulated Products
Acidified Foods, Reduced Oxygen Packaging
Bruno Xavier
NYS Food Venture Center
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(315) 787-2273
647 West North Street, Geneva, New York 14456
FDA Regulated Products, Acid Foods, Low Acid Foods, Refrigerated Foods
Acidified Foods, Thermal Processing
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